Description
PERASAN A is a peroxyacetic acid-based sanitizer / disinfectant developed for the following uses:
Institutional / Industrial Sanitizer and Disinfectant for previously cleaned, hard non-porous food surfaces in:
- Dairies
- Wineries
- Breweries
- Food and Beverage Plants
- Poultry and Egg Facilities
- Animal Housing
Hard, Non-Porous Surface Disinfection in:
- Hospitals
- Schools
- Industrial Facilities
- Office Buildings
- Veterinary Clinics
Bacteria, Slime, Odor and Algae Control in:
- Recirculating Cooling Water and Evaporative Coolers
- Reverse Osmosis
- Nano and Ultra Filtration
- Agricultural Waters
Peroxyacetic acid (PAA), also known as Peracetic Acid, is widely used as a bactericide and fungicide, especially in the food processing industry. It is an Eco-Friendly and Sustainable option with many advantages:
- Readily Biodegradable
- Leaves no residue
- Effective against a broad spectrum of organisms with no organism resistance
- Treatments with PAA are usually a quick, one-step process
- It has a lower rate of corrosion than similar biocides
ACTIVE INGREDIENT:
Peroxyacetic Acid 5.6%
Hydrogen Peroxide 26.5%
INERT INGREDIENTS 67.9%
TOTAL 100%
EPA Registration No. 63838-1
